Schenectady is always serving something up and last week was Restaurant Week. On Monday, February 20, as part of Restaurant Week in Schenectady (a week in which area restaurants serve a $20.12 menu including appetizer, entrée and dessert) my friend Denise and I decided to try the new Brandon’s Steak & Seafood Restaurant on 1702 Chrisler Avenue in Schenectady. The restaurant is a bit smaller than I had expected but the food was delicious and the service well above par. I had the fried calamari as an appetizer, and the Chicken Angelina (sautéed egg battered chicken medallions topped with shrimp and finished with a lemon Chardonnay cream sauce and served over fresh sautéed spinach) and to complete the meal, a delicious rice pudding. While the meal was delicious, one of the best things about Schenectady Restaurant week is the ability to spend an evening with a good friend, enjoying a great meal while checking out a new restaurant, all for $20.12, wow, I love Schenectady.
No comments:
Post a Comment